Culinary Perspectives: Volume 4 -  2019

Culinary Perspectives: Volume 4 - 2019


Our yearly volume contains 7 time tested meals. It includes the recipes, photographs and tips for making the meals perfect every time!

Pennsylvania Dutch Dandelion Salad

Nora’s Greek Roasted Leg of Lamb

Nora’s Roasted Lamb Soup

Bacaloa (Cuban Fish Soup)

Ron’s Wet Bottom Shoo Fly Pie

Kay’s French Cakes

Mary’s Whoopie Pies


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    60 Pages

    Premium Magazine

    8 1/2 x 11

Culinary Perspectives - Preserving family history and traditions through food.

© 2019 by Culinary Perspectives

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